| Asian Cookery provides classes in all areas of Asian cooking: from Chinese to Thai, to Indian and Malaysian. Classes are small and 'hands-on' so that everyone can practically learn how to prepare delicious Asian dishes...and generally, Asian food is inexpensive and healthy! Peng will be posting her Fall 2010 schedule soon - please check back with us. If you'd like to have a class this summer with friends or family, please contact us so we can arrange a private class that can work for your schedule and sense of culinary adventure! In the meantime, check out Peng's new blog! Great stories and recipies from her home country of Malaysia. |
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| Classes are taught in our home so you can learn to cook Asian food in the same environment you cook in now! Classes are a combination of demonstration and practical hands-on teaching, with class prices ranging from $45-$65 per person. Classes are limited to 8-12 people. Click here to see a list of the classes Peng offers. |